The Future of Architecture: Adaptability, AI & Gen Z | Randy Deutsch

Drain rice in a fine mesh strainer, and rinse under cold water, stirring with a large spoon, about 45 seconds to stop the cooking; set aside.. Dry Dutch oven with a clean kitchen towel and heat over medium-low.

Turn the baking sheet around and bake for another 4 to 6 minutes, just until the edges of the cakes look set and have pulled slightly away from the sides of the ramekins but the centers are still slightly liquid; do not overbake..Turn each cake out on a plate and serve immediately.. Notes.

The Future of Architecture: Adaptability, AI & Gen Z | Randy Deutsch

Use high-quality bittersweet chocolate for this recipe, such as Valhrona or Callebaut, available at specialty shops, or Lindt, which can be found in most supermarkets..The batter can be prepared ahead and the unbaked cakes frozen, well wrapped, for a few hours, or as long as overnight.Bake the frozen cakes for 9 minutes, turn the baking sheet around, and bake for another 9 minutes or until the edges of the cakes look set and have pulled slightly away from the sides of the ramekins but the centers are still slightly liquid; do not overbake..

The Future of Architecture: Adaptability, AI & Gen Z | Randy Deutsch

Originally appeared: July 2012.Credit: Jen Causey.Grilling a la plancha ("on the griddle" in Spanish) is an easy upgrade to your charcoal kettle grill or gas grill.

The Future of Architecture: Adaptability, AI & Gen Z | Randy Deutsch

A simple setup—a carbon steel plancha set over a grill grate—opens a world of possibilities.

Marbled cuts of meat won't flare up or dry out, veggies won't fall through the grill grate, and hard-to-sear items, like citrus and avocados, can be charred and caramelized..On the fashion spectrum, male chefs of yore showed as much imagination and individuality as the tech bros of today.. You could say the same about cooks' work uniforms, too.

Unless you were wearing the tablecloth apron a la Thomas Keller, you were like me back in 2006, pulling on those cheap black drawstring pants from J.B.Prince, ill-fitting white scratchy chef coats, and flimsy cotton aprons at the start of your shift..

hadn't yet received their five minutes of fame.But food television helped create better dressers out of the kitchen, while innovators like Ellen Marie Bennett helped change the look on the line with her colorful custom Hedley & Bennett aprons..